Terracotta mug, black packaging with 'Fly Chai' branding, and metal tea strainer on a white background

Fly Chai Starter Kit

$30.00 USD
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Terracotta mug, black packaging with 'Fly Chai' branding, and metal tea strainer on a white background
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  • Terracotta mug, black packaging with 'Fly Chai' branding, and metal tea strainer on a white background
  • A hand-finished terracotta clay Kulhad with a flared rim and matte texture, featuring the vibrant Fly Chai psychedelic logo against a clean white background.
  • Black packaging of Fly Chai Heritage spice blend on a white background
  • Fly Chai Starter Kit
Fly Chai Starter Kit

Fly Chai Starter Kit

$30.00 USD
Shipping calculated at checkout.

The complete traditional chai setup in one box.

Everything you need to brew authentic stovetop masala chai at home: our flagship Heritage blend, a double-wire fine mesh strainer, and a traditional hand-finished clay kulhad. A simple, all-in-one bundle to get started with the real stovetop ritual.

WHAT’S IN THE BOX

  • (1) Heritage Masala Chai (120g bag): Our balanced flagship blend with Assam black tea, cinnamon, cardamom, ginger, black pepper, and cloves (~20+ cups).

  • (1) Fly Chai Kulhad (8 oz): Hand-finished terracotta clay cup for the classic street-chai earthen aroma. Lead-free and food-safe. (Hand wash only).

  • (1) Precision Chai Strainer: Double-wire, fine mesh 304 food-grade stainless steel to catch fine tea leaves and crushed spices for a smooth pour. Dishwasher safe.

THE SPECS

  • Yield: ~20+ cups per kit (sweetener not included; pairs best with Gud).

  • Allergen Notice: Tea blend is manufactured in a facility that also processes milk, wheat, tree nuts, peanuts, eggs, and soy.

  • Shipping: Ships fresh nationwide from our Beaverton café in 1–2 business days.

HOW TO BREW AT HOME

  1. Bring 4 oz of water to a rolling boil in a small saucepan.

  2. Add 1 Tbsp of Heritage blend and simmer for 3–5 minutes.

  3. Add 4 oz of milk and sweeten to taste with Gud (jaggery). Bring back to a gentle rise, then remove from heat.

  4. Pour through your Precision Strainer directly into the Kulhad and sip hot.